Food & Beverage Controller Job in Kenya

Job Title: Food & Beverage Controller

Reports to: General Manager / Directors on duty

Main Responsibilities

To prepare an analysis of income and expenditure of food and beverage items guided by targets set for revenue, cost levels and profit margins.
Establishment and maintenance of standard recipes, standard yields and standard portion sizes.
To effect pricing changes in liaison with management and cost of inflation, as well as effect menu pricing for special orders, quotations for functions, or varied dishes.
Prevention of waste, tracking poor performance, over production, failure to use standard recipes.
To come up with controls that prevents fraud, by both customers and staff.
Management Information provide accurate up to date information for the preparation of periodical reports for use by management.

Qualifications and Experience:

Diploma in Food and Beverage Management or a related field
2-3 years of experience in the same position
Good analytical skills
Excellent communication skills

To apply for this position send your CV to mycv@myjobseye.com quoting the position in the subject line.

Kindly also mention your current/ last salary and benefits.

Only shortlisted candidates will be contacted